People
Most of the people are Han Chinese; other ethnic groups include Hui (Chinese Muslims), Mongols, and Manchus.
Food
"Shanxi has been known as ‘the home of wheaten food’. A simple piece of dough in Taiyuan can be made into 100 different kinds of food. Apart from wheaten food, Taiyuan’s famous local produce included mature vinegar, soya-sauced pork leg of Liuweizhai, Fenjiu liquor and Zhuyeqing (Green Bamboo Leaves) wine."
Souvenirs
Qingxu Grapes
Qingxu County has a history of 1,000 years for growing grapes. These delicious grapes have a high content of sugar and thus are very sweet to the palate. Over 50 species of grapes are grown here. The most famous being White Bottle, Black Chick Heart and Purple Longan.
Old Vinegar
Vinegar from Shanxi Province is well known in China. The best vinegar comes from Qingxu County. The brand Shanxi Old Vinegar was first created by Wang Laifu who lived under the reign of Qing Emperor Shunzhi. Old Vinegar is famous for its fragrance, taste and has no sediment. The longer it is kept the more fragrant it becomes. You don't have to worry about it going mouldy in summer or freezing in winter.
Fen Liquor
Fen Liquor from Xinghua Village in Fenyang County is famous for its color, taste and fragrance. It is one of the eight famous liquors in the country. This wine can be traced back to the Northern and Southern Dynasties (550 A.D.). It is the original Chinese white wine made from sorghum. Alcohol content by volume: 63-65%.
Duanmu Ink slab
Duanmu ink slab is made from Duanmu (or Wenshan) Mountain which is located on the southern bank of Hutuo River. They are of three colors: purple, black and green. The purple color stone is ruputed to be the best.t.
Pingyao Braised Beef
Beef braised with five-aromatic seasoning from Pingyao has a long history and following. The beef is tender, fragrant and tasty.