RMB 250/Discounted Prepaid Price
It includes transportation, liquor tasting and English speaking guide.
Payment Methods: Please click the link here for all six payment options. Since the day tours and classes involve relatively small amount of money, we recommend you to ask your Chinese friends or colleagues to help you transfer the money by WeChat Wallet or Ali Pay, the easiest and fastest ways to make payments in China.
Note: Prepayment shall be made at least one working day before 5pm Beijing time prior to the tour/class time (before Friday 5pm if the tour/class is on Sunday), so CCC staffs are able to check and confirm. If you use international credit card wire the fee (which may take some time), please send us a photocopy of your receipt (a picture by your cellphone) to prove.
Cancellation policy: If you have to cancel after you made prepayment, please let us know (by phone call) 48 hours in advance. 50% of tour/event fee will be charged for cancellation if you do it within 48 hours, 100% of tour/event fee will be charged if you cancel within 24 hours’ notice.tration is essential, no walk-ins.
Chinese bai jiu (liquor) is characterized by a clear, nearly transparent look, and a hot and smooth taste, as well as its prolonged alcoholic effect. Liquors such as Chinese Mao Tai, Gu Jing Gong, Wu Liang Ye and Beijing Er Guo Tou are all rated above 50 degrees, in some cases as high as 62 degrees. Chinese Liquor is especially popular in northern China, where people enjoy getting additional warmth from the strong liquor. Chinese People believe that moderate drinking is good for health.
As nearly all important occasions are celebrated with alcohol, symbolic meanings in serving and drinking it have become extremely rich and complex.
Erguotou means “second distillation,” which indicates its level of purity. Erguotou is a clear, white spirit which can be as potent as 60 percent alcohol by volume. Distilled from grain sorghum, the distinctive spirit also contains walnuts, longans, Chinese wolfberries, red dates, western ginseng and sugar. It takes about six months to produce.
Meet at the China Culture Center to board the bus.